Sector
Commis/Cook

Gender
Male

Date of Birth
23-04-1993

Visa Type
Employment Visa with NOC

Visa Expiry Date
08-03-2023

Academic Level
Bachelor degree

Sponsor Visa Expiry Date
08-03-2023

Experience
3 years

Languages
English

Work Experience
* RADISSON BLU HOTEL, LAGOS, NIGERIA 2017 - 2018 COMMIS CHEF * Preparing basic salads and sauces as directed by the Chef de Partie. * Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. * Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers. * Discarding all expired and spoiled food items stored in the stock rooms,refrigerators, and freezers. * WADI ALKARAZ RESTAURANT AND CAFE,DUBAI,UAE. 2019 - 2021 KITCHEN HELP * Assist in basic food preparation * Clean kitchen equipment * Load and unload dishwasher * Scrub pots and pans * Clean food preparation and storage areas ? WADI EXPRESS RESTAURANT, DUBAI,UAE. 2021 - 2022 COMMIS CHEF (BUTCHERY) * Cutting, grinding and preparing meats for sale. * Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. * Keeping records, budgets, and inventory. * Performing quality inspections on meats and other products. * Adhering to food safety and sanitation controls. * Coordinating deliveries or order pickups